Altman cold noodles(ao te man leng mian )

Altman cold noodles

Introduction:

"It's cool, it's sour, it's sweet, Altman's eyes"

Production steps:

Step 1: first lemon juice.

Step 2: juicing.

Step 3: then add lemon juice, cold boiled, white vinegar, sugar, ginger, garlic water, chicken essence, salt, soy sauce, and refrigerate.

Step 4: soak the cold noodles in water and soften them.

Step 5: make a flower knife for the apple.

Step 6: cut the tomato.

Step 7: transform the tomato.

Step 8: slice the egg cutter.

Step 9: soak the soft cold noodles in boiling water for 20 seconds, quickly pick up the cold water, and then rinse with cold water.

Step 10: add ice cubes, cucumbers, pickles and serve.

Step 11: have a bite of acid.

Step 12: cold noodles from Altman.

Materials required:

Lemon juice: 2

Cold noodles: 2 liang

Tomato: 1

Apple: 1

Boiled egg: 1

Cucumber: 1

Proper amount: Pickles

Ice: moderate

Sugar: 1 teaspoon

Ginger and garlic water: 2 teaspoons

Chicken essence: 1 spoon

Salt: 1 teaspoon

Soy sauce: 2 teaspoons

White vinegar: 2 teaspoons

Note: soak the soft cold noodles, boil them in boiling water for 20 seconds, and then they will be soft after boiling for a long time. According to your own sour taste preference, adjust the amount of lemon and white vinegar, and add ice to taste better

Production difficulty: simple

Technology: seasoning

Production time: 20 minutes

Taste: sweet and sour

Chinese PinYin : Ao Te Man Leng Mian