Beef kebab with onion and oyster sauce(hao you yang cong niu rou chuan )
Beef kebab with onion and oyster sauce
Introduction:
Production steps:
Materials required:
Sirloin: moderate
Onion: right amount
Lemon: moderate
Ginger: right amount
Salt: right amount
Fine granulated sugar: appropriate amount
Cooking wine: moderate
Old style: moderate
Oyster sauce: right amount
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: Original
Chinese PinYin : Hao You Yang Cong Niu Rou Chuan
Beef kebab with onion and oyster sauce
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