Twice-cooked pork
Introduction:
"It's said that the double cooked meat is 7 fat and 3 thin. On the contrary, I'm 3 fat and 7 thin. It tastes the same."
Production steps:
Materials required:
Cooked pork: moderate
Onion: right amount
Carrot: right amount
Dry red pepper: right amount
Thirteen spices: appropriate amount
Soy sauce: moderate
Cooking wine: moderate
Salt: right amount
Vinegar: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: explosion
Production time: 10 minutes
Taste: spiced
Chinese PinYin : Hui Guo Rou
Twice-cooked pork
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