Baby cabbage in thick sauce(nong zhi wa wa cai )
Baby cabbage in thick sauce
Introduction:
Production steps:
Materials required:
Baby food: two
Crab sticks: one bag
Wolfberry: moderate
Thick soup treasure: 1 piece
matters needing attention:
Production difficulty: ordinary
Process: boiling
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Nong Zhi Wa Wa Cai
Baby cabbage in thick sauce
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