Instant noodles with ham and eggs
Introduction:
"Breakfast"
Production steps:
Step 1: first, prepare the ingredients, a bag of instant noodles, an egg and a ham.
Step 2: put proper amount of water into the pot, bring to a boil over high heat, turn to low heat, and gently tap in an egg.
Step 3: wait for the egg to solidify, turn to high heat, put in the instant noodle cake, ham, and then pour in the salt bag. Stir it gently.
Step 4: OK, pour the cooked noodles into a large bowl, ready to eat. Before eating such a greasy breakfast, you'd better drink a glass of boiled water.
Materials required:
Spicy instant noodles: one pack
Egg: one
Chicken sausage: one
Coriander: moderate
Note: as the scallion and spicy dumplings in instant noodles are easy to cook, they are not put into the pot to cook together, but separately put in the bowl. If you add some coriander, it will be more fragrant and delicious. It's not good to eat too much instant noodles. It's not bad to eat once or twice.
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: slightly spicy
Chinese PinYin : Huo Tui Ji Dan Fang Bian Mian
Instant noodles with ham and eggs
Fragrant and delicious black sesame rice paste. Xiang Nong Hao Zi Wei Hei Zhi Ma Mi Hu Sheng Mi Fan Qiao Li Yong
Coarse grain buckwheat steamed bread. Cu Liang Qiao Mai Man Tou
Fried beef with garlic. Jia Chang Chao Cai Suan Miao Chao Niu Rou
Sliced pork with Pleurotus eryngii in Abalone Sauce. Bao Zhi Xing Bao Gu Hua Rou Pian
Sweet and sour Squirrel Fish. Tang Cu Song Shu Yu
Pickled cabbage with vinegar. Cu Liu Shou Si Bao Cai
A delicious food of all sizes. Yi Dao Da Xiao Tong Chi De Mei Wei Qie Zhi Jin Zhen Fei Niu