Braised fish in brown sauce
Introduction:
Production steps:
Materials required:
Diaozi: right amount
Onion and ginger: right amount
Salt: right amount
Old style: moderate
Soy sauce: moderate
Vinegar: right amount
Appropriate amount: sugar
matters needing attention:
Production difficulty: ordinary
Process: firing
Production time: 20 minutes
Taste: slightly spicy
Chinese PinYin : Hong Shao Diao Zi Yu
Braised fish in brown sauce
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