Fried hairtail(zha dai yu )

Fried hairtail

Introduction:

"I haven't eaten hairtail for a long time. I used to eat hairtail fried by my mother during the Spring Festival. Now I have to decide what I want to eat. As a child, children only play during the Spring Festival; when they grow up, they want to learn more from their mothers, but also marry others and stay away from their mothers. I don't have any talent for cooking. I can only think about it step by step by memory. My husband said, "can you do it or not?" I said, "no problem. Every dish and staple food I cook for you is my first work. You are the first taster. Be content Low starting point, let's learn slowly! I will not say anything else, I can only say: "husband, this is my love for you cooking food."

Production steps:

Materials required:

Hairtail: two

Flour: 50g

Egg: 1

Salt: 10g

Oil: right amount

matters needing attention:

Production difficulty: simple

Technology: deep fried

Production time: one hour

Taste: salty and fresh

Chinese PinYin : Zha Dai Yu