Fried corn cake
Introduction:
"Breakfast is very important to people, but the morning time is very tight, it is very troublesome to do other things, and I am worried about food safety when I buy it from outside. So I change my appetite and make a fried corn cake. This kind of corn cake is very simple, and it can be done in ten minutes. With a glass of milk, it is nutritious, crisp and delicious. Why not do it?"
Production steps:
Materials required:
Corn flour: right amount
Flour: right amount
Baking soda: half a teaspoon
Sugar: a spoonful
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: 10 minutes
Taste: Original
Chinese PinYin : Xiang Jian Yu Mi Bing
Fried corn cake
Rice cooker version of purple potato cake. Dian Fan Guo Ban Zi Shu Fa Gao
Wonton with vegetables and meat. Cai Rou Da Hun Tun
Steamed towel gourd with minced garlic. Xia Ling Yue Di Jia Chang Cai Suan Rong Zheng Si Gua
Home version of healthy fried dough sticks. Jia Ting Ban Jian Kang You Tiao
Sauted shredded lentils for women. Nv Xing Bao Jian Cai Bian Dou Si Shao Shan Ding