Braised bean curd with Scallion(cong shao dou fu )

Braised bean curd with Scallion

Introduction:

"Fresh tofu ~ frozen tofu is delicious no matter how it is cooked, fried or fried. In a word, our family loves tofu! Ha ha ~ how many times a week. Today, I just bought fresh tofu. Let's make a home style tofu with scallion. "

Production steps:

Materials required:

Fresh tofu: 350g

Scallion: 1

Jiang: a little

Peanut oil: right amount

Cooking wine: moderate

Soy sauce: moderate

Old style: moderate

Appropriate amount: sugar

Salt: right amount

Chicken essence: appropriate amount

Starch: appropriate amount

matters needing attention:

Production difficulty: simple

Process: firing

Production time: half an hour

Taste: onion

Chinese PinYin : Cong Shao Dou Fu