Prevention of cold -- lean meat congee with chives and Douchi(yu fang gan mao shou rou xiang cong dou chi zhou )
Prevention of cold -- lean meat congee with chives and Douchi
Introduction:
"It's cold. If you don't pay attention, you may catch a cold. Maybe a pot of warm porridge can keep you away from cold and have a comfortable and warm winter. "
Production steps:
Materials required:
Rice: 60g
Douchi: 10g
Chives: 3
Salt: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: half an hour
Taste: salty and fresh
Chinese PinYin : Yu Fang Gan Mao Shou Rou Xiang Cong Dou Chi Zhou
Prevention of cold -- lean meat congee with chives and Douchi
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