Stir fried cabbage(qiang chao yuan bai cai )
Stir fried cabbage
Introduction:
Production steps:
Materials required:
Cabbage: moderate
Zanthoxylum bungeanum: right amount
Dry pepper: right amount
Peanut oil: right amount
Vinegar: right amount
Appropriate amount: sugar
Garlic: 2-3 petals
Salt: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: medium spicy
Chinese PinYin : Qiang Chao Yuan Bai Cai
Stir fried cabbage
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