nut bread(gan guo mian bao )

nut bread

Introduction:

"This bread is crisp on the outside and soft on the inside. With rich almonds and walnuts, it tastes delicious and chewy. The recipe comes from Jun Zhi's raisin almond bread. I added more walnuts. It's very fragrant. "

Production steps:

Materials required:

Flour: 270g

Almond powder: 30g

Eggs: 30g

Yeast: right amount

Water: 130g

Butter: 100g

Raisins: 100g

Almonds: 45g

Brandy: moderate

Fine granulated sugar: 40g

Cinnamon powder: 1 / 2 tsp

Salt: 1 / 2 teaspoon

Milk powder: 15g

matters needing attention:

Production difficulty: unknown

Process: Baking

Production time: one hour

Taste: sweet

Chinese PinYin : Gan Guo Mian Bao