Fried kidney with onion
Introduction:
Production steps:
Step 1: remove the shin in the middle of the cashew and cut it into cashew.
Step 2: put a little sugar, cooking wine, starch and soy sauce into the cashew.
Step 3: wash the onion and cut it into small pieces.
Add a little oil into the pan, stir fry the onion until it is five years old, add a little soy sauce. Stir fry until the onion is soft and rotten.
Step 4: put in the pickled cashew, add a little sugar and a little salt. Stir fry over high heat for 3-5 minutes.
Materials required:
Note: Cashew is not easy to fry too long, 3-5 minutes is enough.
Production difficulty: simple
Process: firing
Production time: 20 minutes
Taste: Original
Chinese PinYin : Yang Cong Chao Yao Hua
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