Dumplings with leek and egg(jiu cai ji dan jiao zi )
Dumplings with leek and egg
Introduction:
"Thin skin, lots of stuffing, ha ha..."
Production steps:
Materials required:
Leeks: moderate
Eggs: right amount
Flour: right amount
Salt: right amount
Sesame oil: appropriate amount
Pepper powder: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: half an hour
Taste: salty and fresh
Chinese PinYin : Jiu Cai Ji Dan Jiao Zi
Dumplings with leek and egg
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