Fried eggs with dried radish
Introduction:
"It's good for porridge!! Delicious and nutritious
Production steps:
Step 1: Ingredients: take only half of the dried radish and two eggs.
Step 2: cut the dried radish into round pieces, if possible, as thin as possible, so that it is easier to be wrapped by eggs.
Step 3: break up the two eggs and make small bubbles.
Step 4: add oil into the pan, add the cut dried radish, and stir fry until the dried radish is brown.
Step 5: pour the egg liquid evenly on the dried radish.
Step 6: fry the eggs until golden on both sides.
Step 7: then break it up and put it on a plate. Then add a bowl of porridge. It's a delicious and nutritious breakfast.
Materials required:
Dried radish: half a stick
Eggs: 2
Note: because dried radish itself is salty, there is no need to add any seasoning.
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: sour and salty
Chinese PinYin : Luo Bo Gan Chao Ji Dan
Fried eggs with dried radish
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