Huaer jujube roll (gourmet theme competition - fourth season)(hua er yang zao juan mei shi jia zhu ti sai di si ji )
Huaer jujube roll (gourmet theme competition - fourth season)
Introduction:
"To tell you the truth, I have never steamed steamed bread or jujube rolls by myself. I always buy them ready-made. Recently, prices have skyrocketed. I think I can develop my potential, so I have no hesitation to embark on the road of" flourishing day by day. "
Production steps:
Materials required:
Flour: 800g
Angel yeast: 2G
Warm water: moderate
Sugar: 3 tsp
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: half an hour
Taste: light
Chinese PinYin : Hua Er Yang Zao Juan Mei Shi Jia Zhu Ti Sai Di Si Ji
Huaer jujube roll (gourmet theme competition - fourth season)
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