Star Moon private dish -- braised pork with pickled pepper(xing yue si fang cai pao jiao shao bai kou rou )
Star Moon private dish -- braised pork with pickled pepper
Introduction:
"I made a little improvement on the basis of the original production. Make this dish more delicious. "
Production steps:
Materials required:
Pork: 500g
Salted vegetable head: 50g
Bean drum: 50g
Chinese prickly ash: 10
Soy sauce: moderate
Salt: right amount
Old style: moderate
Ginger: right amount
Vegetable oil: right amount
Brown sugar: right amount
Pickled pepper: right amount
Cooking wine: moderate
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: several hours
Taste: salty and fresh
Chinese PinYin : Xing Yue Si Fang Cai Pao Jiao Shao Bai Kou Rou
Star Moon private dish -- braised pork with pickled pepper
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