Meat pancakes
Introduction:
"Meat pancake ingredients: flour, salt, egg 1, cooked lean meat, oil, chili oil, methods: 1, flour with appropriate amount of water and salt stirring, 2, add 100 million eggs, stir evenly. 3. Slice the lean meat. 4. Pour the mixed flour into the oil pan. 5. Place the meat slices on the flour before it solidifies. 6. Fry slowly over low heat. When the cake is cooked, add chili oil and put it on the pan
Production steps:
Materials required:
Flour: right amount
Eggs: right amount
Sliced meat: moderate
Salt: right amount
Chili oil: right amount
Blend oil: right amount
matters needing attention:
Production difficulty: ordinary
Technology: decocting
Ten minutes: Making
Taste: slightly spicy
Chinese PinYin : Rou Pian Jian Bing
Meat pancakes
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