Beef noodles
Introduction:
"The soup is rich, the beef is soft and fragrant, and the beef noodle was last Sunday's lunch at home. Each of the three people in the family had a big bowl, which satisfied them. As long as I have enough time, I always use beef to stew some thick soup and add some noodles. My private beef noodles are so simple. "
Production steps:
Materials required:
Beef: moderate
Noodles: right amount
Carrot: right amount
Vegetables: moderate
Fragrant leaves: appropriate amount
Edible oil: right amount
Salt: right amount
Delicious soy sauce: right amount
Old style: moderate
Oyster sauce: right amount
Cooking wine: moderate
Cinnamon: moderate
Zanthoxylum bungeanum: right amount
Dry pepper: right amount
Star anise: right amount
Ginger slices: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stewing
Production time: one hour
Taste: salty and fresh
Chinese PinYin : Niu Rou Mian
Beef noodles
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