Garlic flavored radish(suan xiang luo bo )

Garlic flavored radish

Introduction:

"White radish is a kind of plant food with high nutritional value and low price. Since ancient times, there has been a proverb that" if you eat radish in winter and ginger in summer, you don't need a doctor's prescription ". In modern times, some people also call Radish" native ginseng ". White radish can also increase appetite, help digestion, relieve cough and phlegm, eliminate dryness and generate body fluid. In addition, white radish can also resist virus and cancer

Production steps:

Materials required:

White radish: right amount

Streaky pork: moderate

Garlic: right amount

Ginger: moderate

Salt: right amount

Soy sauce: moderate

White pepper: moderate

matters needing attention:

Production difficulty: ordinary

Process: firing

Production time: 10 minutes

Taste: garlic

Chinese PinYin : Suan Xiang Luo Bo