Braised beef ribs in black pepper casserole(hei hu jiao sha guo bao niu zai gu )

Braised beef ribs in black pepper casserole

Introduction:

Production steps:

Step 1: marinate the ribs with seasoning and fry them in a frying pan

Step 2: heat oil, saute onion, ginger and garlic, slice onion and stir fry

Step 3: pour in the beef ribs and stir fry. Turn to casserole and simmer for about 20 minutes

Materials required:

Denim: right amount

Onion: right amount

Garlic: right amount

Black pepper: moderate

Cooking wine: moderate

Salt: right amount

Chicken essence: appropriate amount

Olive oil: right amount

Note: Teflon is easy to cook http://www.teflon-club.com/space.php?uid=116695&do=blog&id=289

Production difficulty: simple

Process: casserole

Production time: half an hour

Taste: Original

Chinese PinYin : Hei Hu Jiao Sha Guo Bao Niu Zai Gu