Sauted diced lotus root in soy sauce
Introduction:
"Full of soy sauce, crispy lotus root"
Production steps:
Materials required:
Lotus root: a section
Green pepper: one
Scallion: one tree
Garlic: Three
Leeks: a handful
Zhuhou sauce: 2 teaspoons
Veteran: a little
Cooking wine: a little
Chicken essence: a little
Salt: a little
Oil: right amount
matters needing attention:
Production difficulty: ordinary
Technology: explosion
Production time: 10 minutes
Taste: Maotai flavor
Chinese PinYin : Jiang Bao Ou Ding
Sauted diced lotus root in soy sauce
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