Fish head in sour soup(suan tang yu tou )
Time: 2022-02-04 01:22:43 Author: ChinaWiki.net
Fish head in sour soup
Introduction:
Production steps:
Materials required:
Fish head: moderate amount
Chaozhou pickles: moderate
Shredded ginger: right amount
Scallion white: moderate
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: sour and salty
Chinese PinYin : Suan Tang Yu Tou
Fish head in sour soup
Chinese Edition
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