Shrimp tofu
Introduction:
"My daughter likes Japanese tofu very much. In fact, it's made in China, hehe. Take her to the supermarket. She definitely wants to buy it. Anyway, my principle is that as long as she is willing to eat, I will make it for her, so as not to make excuses for her not to eat some of the dishes I cooked. This time we'll have shrimp and tofu. "
Production steps:
Materials required:
Shrimp: half a catty
Japanese tofu: two
Strawberry jam: right amount
Chopped pepper: right amount
Salt: right amount
Sugar: right amount
Vinegar: right amount
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: 10 minutes
Taste: Original
Chinese PinYin : Xia Ren Dou Fu
Shrimp tofu
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