Western food style, Chinese food flavor -- roast steak with sauce
Introduction:
Production steps:
Materials required:
Niutongji: moderate amount
Cooked potatoes: moderate
Mushroom: right amount
Broccoli: moderate
Onion: right amount
Barbecue powder: right amount
White wine: moderate
Japanese sauce: right amount
Cooking wine: moderate
Faxiang: appropriate amount
Milk: moderate
Lemon: moderate
Oyster sauce: right amount
Sugar: right amount
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: three quarters of an hour
Taste: Maotai flavor
Chinese PinYin : Xi Can Zuo Fa Zhong Can Wei Jiang Zhi Kao Niu Pai
Western food style, Chinese food flavor -- roast steak with sauce
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