Fried shredded rice balls(zha qian si fan tuan )

Fried shredded rice balls

Introduction:

"Continue to introduce western food around the Mediterranean. In the first few diaries, we have introduced several kinds of food around the Mediterranean. Why should we focus on the food around the Mediterranean? Because it represents more than 50% of the characteristics of Europe. Most of the classic European dishes and snacks originated here. Although there are many kinds of food in many European countries, most of them are derived from this region. As long as you can know more about the food around the Mediterranean countries, you can master most of the western food production, so you can play to your heart's content! The Mediterranean rim is one of the first countries to communicate with the world food culture. More than 700 years ago, Marco Polo, the most famous Traveler, was the pioneer of the most extensive cultural exchanges with the East. The long journey of these characters in those years promoted the development of local food culture and made it develop very fast later! China's ancient Silk Road also set foot in that area. At that time, it not only brought trade exchanges there, but also the first collision, learning, reference and non mainstream integration of eastern and Western cultures. Good things, who can learn quickly, who can carry forward their own culture. These political commentaries are not the topics we need to further explore here. They are just a platform for us to communicate with friends based on delicious food. Therefore, let's say "eat" first! Today, we introduce this Italian style food, which is also a classic dish commonly used as a front dish in Western food. It's called "fried rice ball with silk"

Production steps:

Materials required:

Quality rice: 75g

Clear soup: 400ml

Parmesan cheese powder: 10g

Mozzarella: 50g

Onion: 30g

Flour: right amount

Eggs: right amount

Bread bran: right amount

Ketchup: 30g

Garlic: 15g

Salt: 2G

Pepper: a little

Cooking oil: proper amount

matters needing attention:

Production difficulty: Advanced

Technology: deep fried

Production time: one hour

Taste: milk flavor

Chinese PinYin : Zha Qian Si Fan Tuan