The heart is too soft
Introduction:
"The legendary heart is too soft to accompany me on Christmas Eve"
Production steps:
Materials required:
Red dates: moderate
Glutinous rice flour: right amount
Boiled water: appropriate amount
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: half an hour
Taste: sweet
Chinese PinYin : Xin Tai Ruan
The heart is too soft
Steamed salted fish with radish. Luo Bo Zheng Xian Yu Na Yi Zhong Wei Dao Hen Huai Jiu
Braised pork with white radish. Bai Luo Bo Shao Wu Hua Rou
Colorful Wujiao dumplings. Cai Se Wu Jiao Jiao Zi
Hand made private dish with heart blue. Xin Lan Shou Zhi Si Fang Cai Qing Tang Ru Yi Pai Gu Zuo Shou Chai Mi You Yan You Shou Feng Hua Xue Yue
Stir fried spinach with bean curd. Nai Dou Fu Chao Bo Cai
Moistening spring: Yuzhu egg syrup. Zi Run De Chun Tian Fu Zhu Ji Dan Tang Shui