Amaranth Baba(xian cai ba ba )

Amaranth Baba

Introduction:

"When I was at home, my mother would make this for us every summer. Our family like to eat amaranth. Before we went back, my mother said on the phone that she would make this for me. This time I've seen how mom does it, and now I've basically learned how to do it. "

Production steps:

Materials required:

Amaranth: right amount

Flour: right amount

Water: moderate

Oil: right amount

matters needing attention:

Production difficulty: unknown

Technology: decocting

Production time: 20 minutes

Taste: light

Chinese PinYin : Xian Cai Ba Ba