Chicken leg taro(zhe cai ji tui yu nai )

Chicken leg taro

Introduction:

"Chicken leg meat has high protein content, many kinds and high digestibility. It is easy to be absorbed and utilized by human body, and has the function of strengthening physical strength and strengthening body. Chicken has a good therapeutic effect on malnutrition, fear of cold, fatigue, irregular menstruation, anemia, weakness and so on. Taro contains mucin, which can improve the body's resistance. Taro is an alkaline food, which can neutralize the acid accumulated in the body, adjust the acid-base balance of the human body, produce the effect of beauty and black hair, and can also be used to prevent and treat gastric acidosis

Production steps:

Materials required:

Chicken leg: 2

Taro: right amount

Salt: right amount

Chicken essence: appropriate amount

Soup: right amount

Scallion: right amount

Sesame oil: appropriate amount

Vegetable oil: right amount

matters needing attention:

Production difficulty: simple

Process: firing

Production time: half an hour

Taste: salty and fresh

Chinese PinYin : Zhe Cai Ji Tui Yu Nai