Delicious pig feet(mei wei zhu ti )

Delicious pig feet

Introduction:

"Pig's hoof is rich in collagen protein, women can eat more beauty Oh"

Production steps:

Step 1: wash the pig's feet

Step 2: Boil the pig's feet in cold water to remove the blood and dirty things

Step 3: Chuo good pig's hoof immediately with cold water, so do the pig's hoof tendon road

Step 4: put oil in the pan, add dried pepper and Zanthoxylum bungeanum and saute until fragrant

Step 5: stir fry the pig's hoof until golden yellow and color the soy sauce

Step 6: season with salt

Step 7: add red pepper

Step 8: Shenghao

Step 9: add garlic and coriander, order alcohol, eat and heat by the stove, eat well

Materials required:

Pig's hoof: 0.5

Coriander: moderate

Cinnamon: 2 yuan

Chinese prickly ash: 5

Cooking wine: moderate

Salt: right amount

Soy sauce: moderate

Old style: moderate

Red pepper: 5

Note: before stir frying, boil the pig's feet in cold water to cut off the fishy smell of pig's feet. Before stewing with pressure cooker, add 2 pieces of cinnamon to make the pig's feet super delicious

Production difficulty: ordinary

Technology: explosion

Production time: half an hour

Taste: spicy

Chinese PinYin : Mei Wei Zhu Ti