White shrimp with pepper and salt(jiao yan bai xia )

White shrimp with pepper and salt

Introduction:

"I like white shrimp. Sometimes when I eat too much, I want to change my taste. Today, I changed it. I used the salt and pepper version. It's delicious. It can be served with porridge or wine. If you send it to my friends who like it first, you can refer to it. "

Production steps:

Step 1: prepare white shrimp and chives. White prawns are soaked in brine.

Step 2: add oil to the hot pot, wash the white shrimp well, and control the underwater pot well.

Step 3: stir fry until white shrimp is rolled up, add appropriate amount of fine salt and pepper to improve flavor.

Step 4: add scallion and stir fry until the ingredients taste good.

Step 5: in this way, a salt and pepper white shrimp is finished.

Materials required:

White shrimp: 250g

Chives: right amount

Fine salt: right amount

Salt and pepper: right amount

Olive oil: right amount

Note: white shrimp is easy to cook food, pay attention to fire repair and frying time.

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : Jiao Yan Bai Xia