Korean spicy radish(han shi la luo bo )

Korean spicy radish

Introduction:

"The recipe for kimchi comes from a Korean housewife, so it's very pure Korean cuisine. The ingredients are easy to buy, and the preparation is extremely simple. It tastes great. It's a versatile cool summer dish to serve, porridge and noodles

Production steps:

Materials required:

600g white radish

Salt: 1 tbsp

Ginger: 1 tbsp

Minced garlic: 2 tbsp

Shrimp sauce: 1 tbsp

Fish sauce: 2 tbsp

Chili noodles: 2 tbsp

Chicken essence: appropriate amount

Scallion white silk: appropriate amount

Shallot section: moderate

Onion: half shredded

matters needing attention:

Production difficulty: ordinary

Process: salting

Production time: several days

Taste: slightly spicy

Chinese PinYin : Han Shi La Luo Bo