Cherry cream cake(ying tao nai you dan gao )

Cherry cream cake

Introduction:

"I bought a box of fresh cream, 1000 ml, and made it several times. There is still a lot of ice cream left, which can't be kept for long after opening. So I made cream cake again today. It's still a cake in the microwave oven."

Production steps:

Materials required:

Fresh cream: 300g

Eggs: 4

Flour: 80g

Sugar: 40g

Salad oil: 2 tbsp

White vinegar: a few drops

Chocolate condensed milk: 40g

Cherry: 100g

Baking powder: 5g

matters needing attention:

Production difficulty: ordinary

Process: others

Production time: half an hour

Taste: milk flavor

Chinese PinYin : Ying Tao Nai You Dan Gao