Homemade Oatmeal Bread with butter and hot dog rolls
Introduction:
"I love baking bread and experiencing the fun of DIY. People who don't know how to bake always think it's very difficult. In fact, it's as simple as steaming steamed bread in the north. It's very easy to roll up your sleeves and experience it by yourself ~ ~"
Production steps:
Step 1: use milk and flour. The flour is stronger and chewy. Heat the milk instead of boiling. Add yeast powder. The ratio of high gluten flour to low gluten flour is 2:1. Add oats, slowly pour in hot milk, and knead the flour
Step 2: if you can't find the big egg noodles, roll them into strips. Learn from a netizen's practice, but you can't find the netizen's name. I'm very sorry You can go and have a look
Step 3: roll the sausage for a week, put the prepared one aside, and the dough will start slowly
Step 4: put it aside and continue to ferment,
Step 5: brush the egg liquid, one yolk is enough, so the surface of the baked bread is golden and crisp, and you will have an appetite
Step 6: preheat the oven at 180 ° for 5 minutes, put it in the oven and heat it up and down, as shown in the figure
Step 7: after baking for 25 minutes, the fragrance has been floating all over the room, and the place where the egg liquid has been brushed has become golden yellow, which makes people love
Step 8: inside the sausage zizixiang, meat and oatmeal aroma into one, four have eaten up
Materials required:
High gluten flour: 400
Low gluten flour: 200
Butter: 20g
Cereal: 50g
Sugar: 5g
Salt: 3G
Yeast: 8g
Note: in the same sentence, it's safe, healthy and safe to do it yourself, and it's not very difficult. You might as well try it yourself~~~~
Production difficulty: simple
Process: Baking
Production time: half an hour
Taste: Original
Chinese PinYin : Zi Zhi Huang You Yan Mai Mian Bao Xiao Re Gou Juan
Homemade Oatmeal Bread with butter and hot dog rolls
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