Steamed Spare Ribs in Black Bean Sauce(chi zhi zheng pai gu )

Steamed Spare Ribs in Black Bean Sauce

Introduction:

"It's a very famous and common Cantonese dish. It's easy to make."

Production steps:

Materials required:

Spare ribs: moderate amount

Ginger: right amount

Garlic: right amount

Pepper: right amount

Pepper noodles: right amount

Sugar: right amount

Scallion: right amount

Douchi: right amount

Soy sauce: moderate

Cooking wine: moderate

matters needing attention:

Production difficulty: ordinary

Process: steaming

Production time: 20 minutes

Taste: Original

Chinese PinYin : Chi Zhi Zheng Pai Gu