Minced meat with noodles(rou sao ban fen mian )

Minced meat with noodles

Introduction:

"I often see the word" Rou Sao "on the Internet. I'm really curious to understand it. After reading the series of Rou Sao by poco netizen brother ya, I saw my heart again. I just had a chance to go to Chinatown Chinese supermarket and buy a bottle of crispy shallot and shredded shrimps. It's a toss again."

Production steps:

Materials required:

Minced pork: right amount

Minced shrimps: right amount

Shallot pastry: moderate amount

Shredded mushrooms: right amount

Minced onion: right amount

Minced garlic: right amount

Chili powder: appropriate amount

Ginger powder: appropriate amount

Pepper: right amount

Salad oil: right amount

Oyster sauce: right amount

Sesame oil: appropriate amount

Chicken powder: right amount

Rock sugar powder: right amount

Soy sauce: moderate

Cooking wine: moderate

matters needing attention:

Production difficulty: ordinary

Technology: stewing

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : Rou Sao Ban Fen Mian