Chicken wing root in soy sauce(jiang xiang ji chi gen )
Chicken wing root in soy sauce
Introduction:
Production steps:
Materials required:
Chicken wing root: 500g
Ginger: 1 yuan
Only child garlic: 1
Bean paste: 3 tbsp
Zanthoxylum bungeanum: 7, 8
Cooking wine: 1 teaspoon
Salt: a little
Five spice powder: a little
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Production time: half an hour
Taste: Maotai flavor
Chinese PinYin : Jiang Xiang Ji Chi Gen
Chicken wing root in soy sauce
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