Zizyphus jujuba
Introduction:
"When I went to college, I went home once every two weeks. When I went home this week and thought about what to eat, I saw some people selling jujube cakes. They looked very fluffy and bought one. It was very sweet. After eating, they felt thirsty and not refreshing. It was better to make it at home. My mother likes dates, porridge and snacks. They are all delicious. "
Production steps:
Materials required:
Ordinary flour: 80g
Corn starch: 20g
Eggs: 4
Red dates: 8
Salt: 2G
Sugar: 40g
Honey: 25g
Milk: 30
Lemon juice: a few drops
Baking powder: 2G
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: one hour
Taste: milk flavor
Chinese PinYin : Hong Zao Qi Feng
Zizyphus jujuba
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