Beef steak with sauce(jiao zhi niu ba )
Beef steak with sauce
Introduction:
Production steps:
Materials required:
Beef tenderloin: 200g
Onion: half
Color pepper: 1 / 3 of each
Lettuce leaf: two pieces
Egg white: 1
Oyster sauce: 1 teaspoon
Yellow rice wine: 1 teaspoon
Starch: 2 teaspoons
White pepper: right amount
Ketchup: half can
Old style: 1 teaspoon
Water: moderate
matters needing attention:
Production difficulty: ordinary
Technology: decocting
Production time: 20 minutes
Taste: sweet and sour
Chinese PinYin : Jiao Zhi Niu Ba
Beef steak with sauce
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