Sweet and sour apple ribs(tang cu ping guo pai gu )

Sweet and sour apple ribs

Introduction:

"Sweet and sour spareribs, made n times. It's not enough. Because it's sweet and sour, just like the taste of happiness. When I was in my hometown of Sichuan, every Spring Festival. Family members will always make a table of rich dishes, looking around, fiery. Then take a close look, in a corner of the table found that this plate of rich color, fragrance overflowing ribs, every time you eat spicy food to eat tongue scream, eat a sweet and sour ribs.. Comfortable. "

Production steps:

Materials required:

Spare ribs: moderate amount

Onion and ginger: right amount

Salad oil: right amount

Sugar: right amount

Vinegar: right amount

Cooking wine: moderate

Salt: right amount

Weidamei soy sauce: right amount

matters needing attention:

Production difficulty: ordinary

Craft: Skills

Production time: half an hour

Taste: sweet and sour

Chinese PinYin : Tang Cu Ping Guo Pai Gu