Crispy bean curd with olive
Introduction:
"I love this crispy olive bean curd. The special fragrant bean curd of olive vegetable is crispy and tender after frying. I love this bite. As long as children like it, my creative dish should be worth promoting. Ha ha, then I'll send it to my parents to taste it to see if it makes your mouth water. If you have it, you can do DIY by yourself, because it's really simple."
Production steps:
Materials required:
Tofu: right amount
Olive: one
Carrot: a section
Fine salt: right amount
Scallion: one
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: 10 minutes
Taste: Original
Chinese PinYin : Gan Lan Cui Dou Fu
Crispy bean curd with olive
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