Hot Chocolate
Introduction:
"I saw it on TV by chance. I tried it on a whim and it tasted good."
Production steps:
Step 1: Boil the milk to 60 degrees.
Step 2: put the chocolate down again.
Step 3: cook until melted, and you're done.
Materials required:
Milk: 250ml
Dark chocolate: 25g
Note: because the use of dark chocolate, so the heat will not be very high, mm can rest assured bold to eat. MM who is not afraid of fat can be replaced by milk chocolate or sugar, which will taste better^_^
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: Original
Chinese PinYin : Re Ke Ke
Hot Chocolate
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