Garlic flavored peanuts
Introduction:
"Once I bought a packet of garlic peanuts in the supermarket and went home to eat them. I thought they were delicious, but after eating, I was thirsty, so I didn't buy them again, but I was greedy again. So according to the above instructions, I made a little improvement. I could eat it as soon as I got out of the pot, dry it and put it in a bottle. I didn't put monosodium glutamate. I didn't have much dry mouth after eating it. "
Production steps:
Materials required:
Peanuts: moderate
Garlic: right amount
Star anise: right amount
Fragrant leaves: appropriate amount
Tsaokuo: moderate amount
Cinnamon: moderate
Sugar: right amount
Salt: right amount
matters needing attention:
Production difficulty: ordinary
Process: boiling
Production time: three quarters of an hour
Taste: Original
Chinese PinYin : Suan Xiang Hua Sheng
Garlic flavored peanuts
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