Spicy chicken neck(xiang la mei wei ji bo )

Spicy chicken neck

Introduction:

"In order to taste better, cut the chicken neck first"

Production steps:

Materials required:

Chicken neck: moderate amount

Beer: moderate

Scallion: right amount

Ginger: right amount

Garlic: right amount

Hawthorn: moderate

Zanthoxylum bungeanum: right amount

Large material: moderate amount

Wolfberry: moderate

Dried shredded pepper: appropriate amount

Sesame: right amount

Rock sugar: right amount

Soy sauce: right amount

Coriander: moderate

Salt: right amount

Chicken essence: appropriate amount

matters needing attention:

Production difficulty: ordinary

Process: brine

Production time: 20 minutes

Taste: Original

Chinese PinYin : Xiang La Mei Wei Ji Bo