Sea crab porridge
Introduction:
"Today, I caught a super fierce crab by the sea. Two forceps are brave. But there's only one. It's not right to steam for anyone. It's better to cook porridge. "
Production steps:
Materials required:
Crab: one
Rice: right amount
Ginger: right amount
Salt: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: half an hour
Taste: salty and fresh
Chinese PinYin : Hai Xie Zhou
Sea crab porridge
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