Milk toast
Introduction:
Production steps:
Materials required:
High flour: 250g
Yeast: 3G
Sugar: 30g
Milk: 160g
Salt: 5g
Butter: 20g
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: half an hour
Taste: salty and fresh
Chinese PinYin : Chun Nai Tu Si
Milk toast
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