Dongpo Zha Rou
Introduction:
Production steps:
Materials required:
Pork: 700g
Soy sauce: 100ml
Rock sugar: 80g
Salt: 2G
matters needing attention:
Production difficulty: simple
Process: firing
Production time: several hours
Taste: salty and fresh
Chinese PinYin : Dong Po Zha Rou
Dongpo Zha Rou
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