Purple bat original braised chicken(zi bian fu yuan chuang hong shao ji rou )

Purple bat original braised chicken

Introduction:

Production steps:

Step 1: as shown in the picture, prepare raw materials! The inside of the colander is yellow chopped peppers. Wash away the excess salt! No chopped peppers, ginger slices and dried peppers add some amount to add flavor.

Step 2: the whole chicken, let the seller cut into small pieces! Boil the water in the pot, put the chicken into the pot and boil it again until the water boils. Take it out and wash it clean. Remove the excess viscera. To be used

Step 3: cut the green pepper into strips. Ginger slices

Step 4: add cold oil, ginger slices and saute until fragrant. Until the ginger surface is slightly brown

Step 5: add dried pepper and chopped pepper to saute! Big fire to small fire

Step 6: add 2 spoonfuls of soy sauce and eat the red and black spoons of hot and sour noodles outside. Stir well

Step 7: change the low fire to high fire, add the chicken, stir fry until the chicken are colored

Step 8: add boiling water, the amount of water is less than chicken, as shown in the picture. Boiled water can reduce the cooking time, and cold water can also be used for those who are not in a hurry. Cover and simmer for about 30 minutes.

Step 9: leave a little soup at the bottom of the pot, add green pepper, stir fry evenly

Step 10: the soup is all dried and the green peppers are well done. Add a little salt and stir well. Because both chopped peppers and soy sauce have a salty taste, you need to add less salt! Try salty

Step 11: if it's cold in winter, I omit the plate loading and put the pot on the table directly, so it's hot

Materials required:

Whole chicken: 1

Soy sauce: right amount

Dried pepper: 10

Chopped pepper: 1 teaspoon

Salt: right amount

Green pepper: 3

Ginger: 1 yuan

Note: soy sauce recommended seaweed mushroom soy sauce, anyway, I cook delicious good-looking, its credit is not small, 7 yuan a bottle! There are those from Hunan who are not afraid of spicy food. They are from other places. For shipping expenses, purple bats can send some food to relieve their hunger. My mother made it secretly. Ha ha

Production difficulty: ordinary

Technology: stewing

Production time: three quarters of an hour

Taste: medium spicy

Chinese PinYin : Zi Bian Fu Yuan Chuang Hong Shao Ji Rou