Homemade pancakes(zi zhi jian bing )

Homemade pancakes

Introduction:

Production steps:

Step 1: prepare the right amount of flour, add salt and water to make a paste

Step 2: prepare two eggs

Step 3: after the pan is heated, brush oil for standby

Step 4: add the batter, turn the batter in the pan evenly and set aside (turn down the heat)

Step 5: Sprinkle the batter with the egg liquid, and then turn the egg liquid evenly (continue to turn down the heat)

Step 6: spread a proper amount of tomato sauce or beef chili sauce on the egg paste, spread the seasoning evenly, and then continue to fry over low heat

Step 7: when the surface of the cake solidifies, put in an appropriate amount of potato chips

Step 8: when the bottom of the pancake is golden yellow, fold the pancake into a triangle shape, turn it over slightly and fry it

Step 9: four pieces of pancakes were fried this morning, and my son finished two pieces by himself. I don't think I've done enough. I'll fry more tomorrow. This kind of pancake doesn't look good, but it still tastes good. The most important thing is to make it yourself. It's convenient and hygienic. The method is very simple. You can have a try

Materials required:

Eggs: right amount

Flour: right amount

Potato chips: right amount

Salt: right amount

Tomato sauce: moderate

Spicy beef sauce: right amount

Note: 1. Add appropriate amount of salt to the batter and mix well. 2. Add appropriate amount of salt, cooking wine and shallot powder when the egg is broken into egg liquid. 3. You can choose sauce by yourself, such as tomato sauce, beef sauce, peanut butter and sesame sauce. 4. This pancake is convenient and can be eaten as you like. You don't need to prepare too long when you eat as a snack in the morning; You can choose the taste of potato chips by yourself, but you should eat them as soon as possible after they are put into the pot, so as to avoid the softening of potato chips, which will affect the crispy taste of potato chips. 6. You can add some ham sausage, shredded cucumber, pickled mustard and so on. You can add whatever you want

Production difficulty: simple

Technology: decocting

Production time: 10 minutes

Taste: slightly spicy

Chinese PinYin : Zi Zhi Jian Bing