Cabbage, mushroom and pig's feet soup(bao xin cai xiang gu zhu ti tang )
Time: 2022-02-03 04:57:52 Author: ChinaWiki.net
Cabbage, mushroom and pig's feet soup
Introduction:
Production steps:
Materials required:
Cabbage: 135g
Fresh mushrooms: 130g
Pig's feet: 443 G
Ginger slices: right amount
Cooking wine: moderate
Salt: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: half an hour
Taste: light
Chinese PinYin : Bao Xin Cai Xiang Gu Zhu Ti Tang
Cabbage, mushroom and pig's feet soup
Chinese Edition
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